Becky Excell is a full-time gluten-free food writer with a following of over 300,000 on her social media channels and 1 million monthly views on her award-winning blog. She's been eating gluten-free for over 10 years and has written recipes for numerous online publications, as well as doing cooking demos at events including the Cake and Bake Show 2019. She gave up a career working in PR and marketing to focus on food full-time with an aim to develop recipes which reunite her and her followers with the foods they can no longer eat. She lives in Essex, UK.
Most Popular books By Becky Excell
- How To Make Anything Gluten-Free: Over 100 Recipes For Everything From Home Comforts To Fakeaways, Cakes To Dessert, Brunch To Bread!
- How To Bake Anything Gluten Free (From Sunday Times Bestselling Author): Over 100 Recipes For Everything From Cakes To Cookies, Doughnuts To Desserts,
- How To Plan Anything Gluten-Free: A Meal Planner And Food Diary, With Recipes And Trusted Tips
- Hardie Grant Book A Cookbook
All Books by Becky Excell
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