Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [a Cookbook]
ISBN: 1607748746
EAN13: 9781607748748
Language: English
Pages: 352
Dimensions: 1.00" H x 11.00" L x 9.00" W
Weight: 4.00 lbs.
Format: Hardcover
Book Overview
A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France.