Garlic and Sapphires: The Secret Life of a Critic in Disguise
ISBN: 0143036610
EAN13: 9780143036616
Language: English
Pages: 333
Dimensions: 1.00" H x 8.00" L x 5.00" W
Weight: 1.00 lbs.
Format: Paperback
Publisher: Penguin Books
Book Overview
In this New York Times bestseller, beloved food writer Reichl, an unlikely master of disguise, presents her adventures in restaurant reviewing for The New York Times.