The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
ISBN: 0976626608
EAN13: 9780976626602
Language: English
Pages: 360
Dimensions: 1.00" H x 9.00" L x 6.00" W
Weight: 2.00 lbs.
Format: Paperback

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Select Format
Select Format Format: Paperback Select Conditions Condition: New

Selected

Format: Paperback

Condition: New

$22.95
Quantity
435 Available

Select Conditions
  • New $22.95 The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Book Overview
A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.