Bread Science: The Chemistry and Craft of Making Bread
  • Bread Science: The Chemistry and Craft of Making Bread
  • Bread Science: The Chemistry and Craft of Making Bread
ISBN: 097780688X
EAN13: 9780977806881
Language: English
Release Date: Sep 1, 2021
Pages: 258
Dimensions: 1" H x 9" L x 6" W
Weight: 1 lbs.
Format: Paperback
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