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Format: Hardcover
Condition: Very Good
Whether you are cooking for one or twelve, Simply Ramen brings homemade ramen to your table with a delicious fusion of seventy recipes, including soup bases, noodles, toppings, and sides.
Author Amy Kimoto-Kahn shows you how to put together a bowl of piping hot ramen in a myriad of ways with a choice of four soup bases, ramen noodles (homemade or store-bought), and traditional and non-traditional ingredients. Enjoy bowls of pork, chicken, and beef ramen. Or branch out with seafood, vegetarian, and spicy soups--and even cold ramen and a breakfast version topped with bacon and a poached egg. Make your soup base in advance and you have a quick, easy, and special midweek family meal. Try your hand at:It takes about 4 Hours and 35 minutes on average for a reader to read Simply Ramen: A Complete Course In Preparing Ramen Meals At Homevolume 1. This is based on the average reading speed of 250 Words per minute.
Simply Ramen: A Complete Course In Preparing Ramen Meals At Homevolume 1 is 176 pages long.
Simply Ramen: A Complete Course In Preparing Ramen Meals At Homevolume 1 was written by Amy Kimotokahn
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